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foooood in taiwan

asian natas

the pastel de nata obsession in asia continues as strong as i remembered from shanghai, and they seem to be everywhere in taiwan. we find it hilarious, as most seem to be made by someone who has never actually eaten one before. in some, the pastry shell has turned into cake dough, and more often than not, the custardy cream has morphed into a kind of gelatinous pudding.

in any case, it’s interesting to see this bit of portugal in taiwan. over time, collecting photos of these pseudo-natas became a sort of game.

unlikely as it sounds, KFC has become synonym with natas in asia. so much so, that they’ve even started innovating on their offer: would you fancy a nata with lychee? i was part horrified and part intrigued at the prospect, so of course we had to try… i’d say it’s like eating natas doused in perfume! 😅 

edit to add: i’d forgotten about these meta natas! 😂

Categories
foooood in taiwan

mango shaved ice

almost by accident, the airbnb we ended up choosing is practically on yongkang street, a famous street in taipei where you can find all kinds of delicious food.  one of the dishes it is famous for is mango shaved ice. i love mango, so of course we had to try it!

it consists of shaved ice topped with fruit, ice-cream and condensed milk, and, as if it that wasn’t enough, served with a little dish of panna cotta on the side… 😅 the whole thing is a bomb, as we discovered — definitely too big for the two of us, and probably best shared with a couple other people. it’s amazing though, super refreshing even with frozen mangoes (since they’re not currently in season)! i can imagine this being just the perfect treat to share with friends on a hot summer day.

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foooood weeknotes

weeknotes, 1/23

– what a difference a week makes! last week, there were no flowers anywhere, and this week, as if in tune to the movements of a silent maestro, the almond blossoms are here! still shy, still only starting to peek, but they’re here, and it makes me so happy. i know spring is still very far away, but this feels like a prelude, some hope on the horizon.

– the whole week, we’ve been trying to (finally!!) book some flights to taiwan, only to be foiled by my credit card company. researching and booking flights is already something the boy and i both dislike, but these recent hiccups (and watching the prices increase daily while we wait) make the whole ordeal extra frustrating. we’ve been waiting for this trip for years now, and i just want to get the flights booked, so that we can finally start making more concrete plans.

– i slapped some stamps on this box of portuguese smarties that i randomly found at the supermarket, and sent it to my cousin francisco this week. they arrived 2 days later and he was over the moon! :D now i have to try and find more, to send to my other small cousins. even after 70 million postcards, the postal service still feels like magic!

– i finished listening to joan didion’s audiobook, “the year of magical thinking“, which is about the year after her husband passed away. it’s a stream of consciousness, the kind of things that go through one’s head when a beloved person suddenly disappears — the giving oneself to grief and mourning and the irrationality of it. it’s hard, and heavy, and a bit clinical… but also frank and cathartic.

– we’ve still going strong on potatoes and this week we’ve experimented with a couple of recipes from this bbc list. the hasselback roast potatoes and the domino dauphinoise were clear winners!

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analogue wednesdays foooood

analogue wednesday #263

i can’t even.

Categories
foooood in azores

supermarkets in azores

so one of the things i like to do when visiting a place is to walk around the supermarket and find the things we can’t find at home (see here, here, here or here). i didn’t expect to actually see a lot of these in azores, since well, this is still portugal after all… and yet, a supermarket there, even a chain from the mainland, is still a bit different from what we find around here.

first off, you can tell you’re a bit closer to the usa from the kind of things and brands they stock:

and then, there are lots and lots of local products, far more than you’d see in any region in portugal! stuff like meat, cheese and dairy of course, but also vegetables grown in the islands, local teas and jams, biscuits and tinned stuff, and even pizza!

i wish i had some of these in the mainland too though, they were great — especially the cheeses and breads!