this is the archive for the ‘in portugal’ category:


bits of portugal in berlin

revolution in portugaltuna
on random walls of kreuzberg and friedrichshain.

the food list

as always when we go back home, we had a long list of things we’d been craving all year. this year version of the list, scribbled on a notebook page during our long london layover, was promptly snatched by my mom upon arrival. she planned, plotted and delivered what she could cook – the rest was consumed in various cafés and small restaurants here and there. kilos were gained and we left today with a happy belly and more cholesterol that we can afford… it went a bit like this (click images for bigger):

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meiadeleite
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croissants
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salame de chocolate
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bola de berlim
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jesuítas
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broas de mel
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pastéis de nata
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bola de carne caseira
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doce de tomate da mãe
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alheira
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bifinhos com cogumelos
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bacalhau à qualquer coisa
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francesinha!!
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leite creme
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pão
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bolo rei de chocolate
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sonhos
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pataniscas de bacalhau
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bacalhau à brás
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meias de leite & croissants
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ucal & croissants
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medronhos
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pão de ul & regueifa doce
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queijo limiano & marmelada


yes, we have a slight obsession with portuguese croissants (booo to puff pastry croissants!), traditional pastries and bread. and codfish. i suppose there’s no food like the food you grew up with, eh? what does your mom cook when you go home? :)

consoada

consoada, the family dinner on christmas eve, is the epitome of christmas celebrations in portugal. families get together and a ton of food, homemade wine and sweets are consumed. there’s nothing fancy about it: everybody brings something and we share it all. and then, when people are nearing sugar coma, santa claus descends upon us and distributes the presents. because the family is quite big and loves to give cleverly disguised gag gifts, the process takes hours… plus for the first time in a really long time, there’s a baby in the family again – his name is martim, and he loves to help people tear the wrapping paper off their presents! :)
a la table!

grandma overlooks the operations!bolinhos de bacalhaubacalhau!arroz de polvo
leite creme!bolo rei
pão de lócake + pudding
santa claus is coming!santa's little helper

it never gets old! :)

you know what’s cute?

these two baby goats that paulo’s father is raising!






they’re a few weeks old and really curious about everything. they’ll pull your clothes to get your attention, hop around and even escape the barn if given a chance! their eyes are a little creepy – but did you know their rectangular irises gives them a 320 – 340 degree vision? that’s right, they don’t even need to move their head to see practically everything around them!

we’ll be in portugal for the next couple of weeks, crying on friend’s weddings, soaking in the sun and the warm embraces of our family and friends, and trying to resist the lure of delicious cholesterol. wish us luck!

ovos moles

mural in aveiro

this blog is missing some serious food reviews. i am in portugal after all, and of all the places i’ve visited, i’ve never met another so brimming with yummy culinary deliciousness. thing is, portugal is also my “home by default”, meaning, the place we get lazy about moving our butts because we think we already know all there is to know. you know what? definitely not true.

like ovos moles, for instance, which i had never tried before. so let’s do this!
little barrels of ovos moles

before though, i should warn you that traditional portuguese desserts or sweets are known to be made of dozens of eggs and a ton of sugar, and ovos moles is no exception. moderate consumption is advised.
ovos moles’ origins are tied to several convents in the beira litoral region, where the nuns used the sweets to strengthen the patients. it is said that the reason most conventual sweets use lots of egg yolks is because the nuns used the egg whites to iron their clothes, making them whiter in the process :)
ovos moles, box

so, on a recent visit to aveiro, we got a box and took it home, to properly enjoy. aveiro is a river/seaside region, so ovos moles are wrapped in various shell motives and often offered in small boats or decorated barrels.
so many!

a shell of ovos moles


the outside layer is dry but melts in your tongue like the wafers they give in mass. the inside is where the sweet action is. it tastes of eggs and sugar, naturally, and one of this tiny things will be enough to kick your body into instant sugar rush :)
ovos moles!


so now you know! they’re quite nice so go get some if you’re in town! :)

tupperware hunting

success! joão found it!

success! joão found it!

we started geocaching a few months ago, following tips by mundoo and vera. in shanghai there wasn’t much to hunt and besides, people are everywhere and they’re especially curious of us, the foreigners acting suspiciously…

another one found!

another one found!


in portugal though, there are tons of caches, hidden a bit everywhere, so there are really no excuses not to go find them. i especially enjoy the ones that take us to far away places, make us climb rocky hills or wander around in the middle of bushes that scratch our knees… or discover strange geological phenomena or some little known historical fact.

joão checks his gps coordinates sitting on an... angry turtle rock?

joão checks his gps coordinates sitting on a... turtle rock?

that way!br/no! down there!

"that way!" "no! down there!"

it’s fun, there are caches everywhere, and it makes another great excuse for a roadtrip! :) who knows what you’ll find?

:)

:)

june family gathering

once a year, around my grandpa’s birthday, the family gets together to celebrate. my mom has 7 brothers and sisters, all married and with kids, and some of my cousins now have kids as well… more people than we can sit at a table :)
the table

it was the first time in 3 years that i was actually around to attend the party, so there were 3 new additions to the family that i had yet to meet, the smallest of which was just 1 week old :)
the oldest and the youngest
rodrigo
inês being scary

in typical portuguese fashion, there’s enough food to feast a full orchestra and plenty of house wine. the party drags itself into the night when we end up singing happy birthday to a sleepy grandpa :)

happy birthday grandpa!

it’s a recent tradition, put in place by my mother, who by the way is the most unstoppable creature on earth. she has been holding on 2 jobs ever since she graduated, and all this while raising 2 kids and doing a second masters. she’s just been assigned to coordinate the nurses in the infectious & contagious diseases ward of the hospital (smack in the middle of the h1n1 crisis, no less). i cannot tell in words how immensely proud i am of this little stubborn creature and all she has accomplished :)br style=”clear:both”/>